This cattle benefits from many advantages:
– Mothering ability
– Ability to be fattened up (rapidly and easily)
-Excellent beef output (light skeletal structure)
– Very docile animals, that do not stress, thus producing a non-acid beef
– Growth precocity
– Excellent « feed-conversion », this animal can manage, when grazing, to eat only grass, thus producing a lean, fine-grained, naturally marbled beef.